Weekly Chef Made Meals consist of a plentiful array of savory and sweet foods that you will love to see filling up your fridge! At OK&M we  believe in sustainable farming methods and contribute to sustainable changes by purchasing from local farms. 

Our Organic kitchen meals are made from ingredients foraged by local farmers and fishermen.  Grass fed Beef products are of high quality including Grass fed organic meat from a small local family farm, fed and finished on nothing but grass. 

Additionally, Berkshire pigs, non-GMO pasture-raised free-range Chickens, and seasonal free-range Turkeys are available. Menus vary throughout the year reflecting seasonal organic produce and availability.

OK&M Chefs offer a variety of Organic proteins, vegetable dishes, salads, dips, spreads, sauces, dressings, and juices all delivered weekly.  In addition, you have the option of an assortment of phenomenal baked pastries, sweetbreads, and desserts! 

Weekly Chef made meal deliveries are prepared and sold from our Organic Kitchen and Mercantile store front. To ensure that you receive the best seasonal selections, Chef's weekly selections are recommended for the foodies! A preferred, personally selected menu can also be accommodated.

We cater to dietary specific meals too, such as Vegetarian, Plant Based (VG), Gluten-Free and Dairy-free options. See menu & pricing below